Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, carrot roll with rabri. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
These Carrot Rabri Rolls can be enjoyed in winters and well as in summers as in both the way it taste really Delicious. Gajar Malpua is very tasty dish and easy to make. Please try it at your home and serve with rabri which will enhance its taste. Carrot Halwa, a sweetmeat popular all over India, rolled within freshly made pancakes, topped with thickened milk and baked in a casserole.
Carrot roll with rabri is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Carrot roll with rabri is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook carrot roll with rabri using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Carrot roll with rabri:
- Get 1 cup carrot halwa
- Take 5 slice Bread side kate hue
- Prepare 2 cup rabri
- Take 1 spoon chopped pista
- Get 1 spoon chopped kaju
Prepare Sweet Milk (Rabri): In a pot, heat milk, add sugar and cardamom powder. Prepare Sweet Milk (Rabri): Pot mein doodh garam karein,cheeni aur elaichi powder shamil karein. This rabri recipe uses traditional cooking methodology to prepare nice and thick rabri that has delicious small pieces of solidified milk cream. The abundant usage of almonds and pistachio adds to it texture providing something to chew on in every spoon that in turn fills up your mouth with aroma of saffron.
Steps to make Carrot roll with rabri:
- Sab se pehle aap bread ko roller pin s press karein or carrot halwa ko bread par rakh kar roll kar ek ek bowl m rakh kar rabri se cover kar chopped kaju pista se garnish kar serve karein lijiye ready to eat your carrot roll with rabri I hope you like this Enjoy friends thanks
This rabri recipe uses traditional cooking methodology to prepare nice and thick rabri that has delicious small pieces of solidified milk cream. The abundant usage of almonds and pistachio adds to it texture providing something to chew on in every spoon that in turn fills up your mouth with aroma of saffron. Malpua Recipe is a classic Indian dessert that is made during festivals such as Holi and served along with Creamy Rabri which is a thick condensed version of whole milk along with saffron, sugar and nuts. Malpua is best described as a flat bread or pancake like dessert made with flour, khoya and yogurt. Rabri is a milk based dessert served as main or along with other indian sweets.
So that is going to wrap this up for this exceptional food carrot roll with rabri recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
