Chany ki daal gosht
Chany ki daal gosht

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chany ki daal gosht. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Lastly add green chopped chillies, Allspice (garam masala), few slices of ginger, lemon juice, mint leaves, Dry fenugreek leaves and serve hot with naan or chapattis. If you like the video please do subscribe my channel , share my videos with your friends and families and thumbs up. Also don't forgot to. #Daalgoasht #Chanykidal #goasht #recipe #foodlover Dal goasht is a combination of beaf and split Bengal gram (chana dal). It is one of the very popular.

Chany ki daal gosht is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Chany ki daal gosht is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook chany ki daal gosht using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chany ki daal gosht:
  1. Take 1 cup Chana Daal
  2. Get 1 cup Cooked Aloo Gosht salan (see recipe)
  3. Get 1 tsp Lal Mirch powder
  4. Get 1 tsp Salt
  5. Prepare 1/2 tsp Haldi
  6. Get 1 tsp Ginger Garlic paste
  7. Prepare 1/2 tsp Garam masala powder
  8. Make ready Bhagar
  9. Make ready 1/2 cup Oil
  10. Make ready 1 Onion
  11. Make ready 2-4 Red+Green Chillies
  12. Get Few leaves Karripata

Learn to cook Channay ki Daal Gosht Recipe by chef Shireen Anwar at Masala TV show. Check out the Channay ki Daal Gosht Recipe in Urdu. Dal Gosht Recipe is a combination of chana dal and gosht that is mutton with dal which is a very wonderful combination. This combination is usually found in Hyderabad.

Instructions to make Chany ki daal gosht:
  1. Chana daal ko wash kar ky soak krdain 1/2 hr.2 glass water mein boil krlain tender hony tak.pani dry hojye tu bhi theek hy aur agar reh jye tu baad mein salan mein daal ky sath hi add krskty hain
  2. Leftover Aloo gosht ka salan bhagony mein garamkrlain.boil daal add krdain(gosht ky hissab sy main ny 1/2 cup boiled daal use ki aur 1/2 bach gyi.ye daal plain boil hy so dobra use hoskti hy)gosht ki botion ko mash krlain.koi hadi ho tu nikal dain.
  3. Salt,lal mirch,haldi,ginger garlic paste add krdain.1 cup water add kar ky daal ko salan mein pakny dain.sath hi gohta lagty rahain taky daal aur gosht ykjan hojain
  4. Bhagar ky oil garamkr ky onion ky lachy golden krlain.hari mirchain aur karripata add kar ky daal gosht py pour krdain.
  5. Garam masala sprinkle krain.Mazedar chana daal gosht naan,rice,salad,achar ky sath enjoy krain

Dal Gosht Recipe is a combination of chana dal and gosht that is mutton with dal which is a very wonderful combination. This combination is usually found in Hyderabad. Chana ki daal halwa recipe is a traditional and healthy dessert belonging from subcontinent. Chana Dal Recipe - Chana Dal Fry - Chane ki Daal - Dhaba Style Dal - Hinz Cooking. Add soaked chana dal with salt and.

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