Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, instant kesar peda with milkpowder|peda recipe. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Instant kesar Peda With Milkpowder
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook instant kesar peda with milkpowder|peda recipe using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Instant kesar Peda With Milkpowder|Peda Recipe:
- Take 1/2 cup Milk powder
- Take 1 tbsp Ghee
- Get 1/4 cup Milk
- Prepare 1/4 cup Sugar
- Get 1/4 tsp Cardamom powder
- Get Saffron few stands
- Prepare Pistachio for garnish
Today we will learn how to. kesar peda is a classic sweet made for festive occasions. They are delicious and made with very few ingredients, milk and sugar, flavored with cardamom and saffron. If peda mix is too soft add little almond powder, now you can call this peda kesar almond peda. Instant peda recipe- instant peda is the quick version of the popular milk peda.
Instructions to make Instant kesar Peda With Milkpowder|Peda Recipe:
- First, soak a few saffron strands in warm milk and keep aside. - - Heat a wide and thick bottom pan. Add ghee, milk and mix well.
- Add sugar and mix well until it dissolves completely. Then add milk powder and mix well without any lumps.
- Keep stirring on low flame until combines well. Add cardamom powder and mix well. - - Add the saffron milk and keep stirring on low flame until it thickens.
- Once it starts to separate from the pan. Switch off the flame. - - Transfer the dough into a plate and allow it to cool for a few minutes.
- Grease your hands with ghee and take a small portion of the dough when it is warm enough to touch and roll them into peda. - - Repeat the same process with the remaining dough and place them in a plate.
- Finally, garnish pedas with pistachio and enjoy! - - You can store this Kesar peda in an airtight box at room temperature for 2 days and in the fridge for 1 week.
If peda mix is too soft add little almond powder, now you can call this peda kesar almond peda. Instant peda recipe- instant peda is the quick version of the popular milk peda. The instant peda recipe has just three ingredients and it made in the microwave under four minutes. the three ingredients we use for making the peda are butter, instant dry milk powder and condensed milk. Doodh peda is a popular Indian sweet made with milk, sugar and a flavoring ingredient like You can flavor these milk peda with kesar, cocoa, rose water, kewra water or just with cardamom powder. Instant Kesar Peda is nothing but a dessert that is made with kesar and mawa.
So that is going to wrap this up with this exceptional food instant kesar peda with milkpowder|peda recipe recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


