Instant kesar Peda
Instant kesar Peda

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, instant kesar peda. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

finally, instant kesar milk peda is ready to serve or refrigerate in a air tight container to store for a week. Instant Kesar Peda is a gloriously popular Indian Dessert that is infused with Saffron. Finally, instant kesar milk pedas are garnished with almonds and saffron strands. Until then, here's my instant kesar peda recipe.

Instant kesar Peda is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Instant kesar Peda is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have instant kesar peda using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Instant kesar Peda:
  1. Make ready 1 cup Milk powder
  2. Take 1/2 cup Milk
  3. Get 1/4 tsp cardamom powder
  4. Make ready 2 tbsp ghee
  5. Take 10-12 strings of kesar dissolved in 4 tsp of warm milk
  6. Prepare 2-3 tbsp powdered sugar

I can barely believe that we are almost past July already! Instant Kesar Peda is nothing but a dessert that is made with kesar and mawa. As it is made with mawa, it gets ready with short amount of time. The pedas can be made into any shape that you like.

Instructions to make Instant kesar Peda:
  1. Heat ghee in a wide pan. Add milk, allow it to boil. Add milk powder slowly and constantly stir in low flame. break the lumps as you stir to get the desired smooth finish.
  2. Add required powdered sugar. If milk powder is sweet, add as required. Now add saffron infused milk and cardamom powder. With constant stirring, mixture will come together. Stir, until the mixture is non sticky, check by making a small ball.
  3. Remove from the flame. Now transfer the mixture to a greased plate and allow it to cool down a bit.
  4. Take a small portion of the mixture and roll it into Peda shape and press a little in the middle with your thumb. If you wish, garnish with dry fruits.
  5. We love plain pedas. Enjoy mouth watering peda.

As it is made with mawa, it gets ready with short amount of time. The pedas can be made into any shape that you like. This is an instant method of making doodh peda with condensed milk and milk powder and is flavored with saffron. Today we will learn how to make doodh peda following this easy recipe with step wise. kesar peda is a classic sweet made for festive occasions. They are delicious and made with very few ingredients, milk and sugar, flavored with cardamom and saffron.

So that’s going to wrap it up for this exceptional food instant kesar peda recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!