Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, pumpkin chocolate muffins. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pumpkin Chocolate Muffins is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Pumpkin Chocolate Muffins is something that I’ve loved my whole life.
These easy pumpkin muffins are loaded with spices and chocolate chips and make a delicious fall treat. These Pumpkin Chocolate Chip Muffins are moist pumpkin spiced treats dotted with chocolate chips. This is the only recipe you will ever need! These pumpkin chocolate chip muffins are light and tender treats full of warm spices and plenty of chocolate chips.
To begin with this recipe, we have to first prepare a few components. You can have pumpkin chocolate muffins using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pumpkin Chocolate Muffins:
- Prepare 2 1/4 cups oats
- Get 1 cup pumpkin puree
- Prepare 1/2 cup maple syrup
- Take 1 tbsp vanilla extract
- Take 3 tbsp coconut oil, melted (or 4 tbsp almond butter)
- Take 1/4 cup milk
- Prepare 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Get 1/2 tsb salt
- Prepare 1 tsb cinnamon
- Get 1/2 cup dark chocolate chips
You can butter or spray the muffin cups with a non stick spray. Plus they contain no sugar or refined flour and are the perfect Fall snack, breakfast, or. Easy recipe for moist and flavorful Pumpkin Chocolate Muffins, a wonderful way to celebrate this season. You can make them with or without chocolate.
Instructions to make Pumpkin Chocolate Muffins:
- Preheat oven to 350°F
- Use a food processor to mix all ingredients except chocolate chips
- Once mixed just fold in the chocolate chips
- Using cupcake liners for a cupcake tray, place a heaping tbs of the mix into each
- Bake for 17 minutes
Easy recipe for moist and flavorful Pumpkin Chocolate Muffins, a wonderful way to celebrate this season. You can make them with or without chocolate. The best healthy pumpkin muffins made with whole wheat flour, naturally sweetened with pure maple syrup These healthy pumpkin muffins are freezer friendly and delicious with a few chocolate chips! You can enjoy these muffins as Pumpkin Chocolate Chip Muffins or get fancy and flirty and add my Pecan Streusel and Maple Drizzle which creates more of a cross between a coffee cake and a muffin. These healthy Mini Pumpkin Chocolate Chip Muffins are made lighter than traditional muffins swapping out butter for pumpkin puree - loaded with chocolate chips in every bite!
So that’s going to wrap it up with this special food pumpkin chocolate muffins recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
