Chane ki daal gosht(Mutton)
Chane ki daal gosht(Mutton)

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chane ki daal gosht(mutton). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chane ki daal gosht(Mutton) is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Chane ki daal gosht(Mutton) is something that I have loved my whole life. They are fine and they look wonderful.

Hello friends, today i am going to share with you how to make Mutton Channay Ki Daal Gosht Recipe This is amazing recipe. You just have to try it. Dal Gosht : Tempting Dal Gosht Recipe to try today. This Dal Gosht Looks delectable and tastes perfect.

To get started with this recipe, we have to prepare a few ingredients. You can cook chane ki daal gosht(mutton) using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chane ki daal gosht(Mutton):
  1. Prepare Mutton half kg
  2. Prepare Half cup chane ki daal
  3. Get 2 tomatoes
  4. Prepare 2 tbsp red onion
  5. Make ready 2 tsp red chilli powder
  6. Get 1 tsp dhania powder
  7. Prepare Half tsp haldi
  8. Take Half tsp pisa hoa zeera
  9. Make ready Half tsp garam masala
  10. Take 2 darchini
  11. Get 5 Kali mirch
  12. Make ready 2 cloves
  13. Take 1 tsp ginger garlic paste
  14. Prepare to taste Salt

Hello friends, today i am going to share with you how to make Mutton Channay Ki Daal Gosht Recipe This is amazing recipe. You just have to try it. Chaanay ki daal gosht is a Pakistani recipe which is very popular in Pakistani Home cooking. DIRECTIONS Cook the soaked channa daal with water until soft and then coarsely mash it. keep aside. add ginger garlic paste fry for some more time. add mutton.

Instructions to make Chane ki daal gosht(Mutton):
  1. Tomato or red onion KO grinder men dal kar grind kar lein.
  2. Oil men adrak lehsan ka paste or mutton dal kar achi tarah bhoon lein.
  3. Mutton men chane ki daal or sare masale dal dein aur us men Thora sa pani dal kar masalon KO achi tarah bhoon lein.
  4. Phir us men tomato paste add Karen or us KO bhi bhoon lein phir pani dal ke gosht or daal gal jane take pakaen.
  5. Jab daal or gosht tayyar hojaen to apne hesab se pani dal dein jitna app ne Salan rakhna hai. Uper se hara dhania, green chilli or pisa hoa garam masala dal dein.
  6. Zaeqedar chane ki daal gosht tayyar…..
  7. Chapati or salad ke sath serve karen

Chaanay ki daal gosht is a Pakistani recipe which is very popular in Pakistani Home cooking. DIRECTIONS Cook the soaked channa daal with water until soft and then coarsely mash it. keep aside. add ginger garlic paste fry for some more time. add mutton. Garam masala powder dal ker ache tarhan mix ker lein. Dal gosht is so easy to make in an Instant Pot - you just put everything in an electric pressure cooker and an hour or so later, you've got a comforting and delicious meal. You can use your favorite combination of lentils to make this curry.

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