Coconut peda
Coconut peda

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, coconut peda. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Coconut Malai Peda is a delicately flavored coconut sweet made with milk solids. Made with just five simple ingredients, this recipe for malai peda is undoubtedly going to please many taste buds. Today I am here with another easy and instant sweet recipes, Coconut Peda and Coconut Mawa Ladoo. Both the peda and Ladoos are delicious and instant sweets that can be made in a jiffy.

Coconut peda is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Coconut peda is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have coconut peda using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Coconut peda:
  1. Take 500 gms Khoya/Mawa
  2. Prepare 2 & 1/2 cup Ghee
  3. Prepare 1-2 tbsp or 1/2 cup milk
  4. Prepare 400 gms cardamom powder
  5. Prepare 8-10 coconut powder

This is a very quick & instant recipe. Providing you the best range of Coconut Peda and Coconut Milk Peda with effective & timely delivery. Can you guess what are the delights in these photographs? Do they look like some Yes, they are green treats πŸ™‚ I made these green peas delight (Peas Coconut Peda) for my. doodh peda recipe with step by step photos. this peda recipe made with Making peda with khoya is easy, quick and does not take much time.

Steps to make Coconut peda:
  1. Take a heavy pan(Kadhai)and fry Mawa in it. Stir Mawa continuously while frying, not letting it stick at the bottom of the pan. Add little Ghee or milk. Stir and fry it.
  2. Allow Mawa to cool off, when it's completely cooled mix 400 grams(2 cup) tagar followed by Elaichi powder and blend properly. The mixture required to prepare Pedas is ready.Keep the leftover 100 grams Tagar on a plate. Take some amount(lemon sized) of the mixture and rollit with your hands. Wrap this ball with Tagar on the plate and press with your hands giving it a shape. Place the prepared Peda on a plate/bowl repeat this process one by one.
  3. At last, garnish your pedas with coconut powder. You can see that awesome Pedas are ready.

Can you guess what are the delights in these photographs? Do they look like some Yes, they are green treats πŸ™‚ I made these green peas delight (Peas Coconut Peda) for my. doodh peda recipe with step by step photos. this peda recipe made with Making peda with khoya is easy, quick and does not take much time. These milk pedas taste super delicious and are just like the. The coconut tree (Cocos nucifera) is a member of the palm tree family (Arecaceae) and the only living species of the genus Cocos. The term "coconut" (or the archaic "cocoanut") can refer to the whole coconut palm, the seed, or the fruit, which botanically is a drupe, not a nut.

So that is going to wrap this up for this special food coconut peda recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!