Banana chocolate chip muffins
Banana chocolate chip muffins

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, banana chocolate chip muffins. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Banana chocolate chip muffins is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Banana chocolate chip muffins is something which I have loved my entire life. They’re fine and they look fantastic.

These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can I don't know if you can tell from the photos, but I add mini chocolate chips to my banana muffins. The mini chips make sure you get a chocolaty.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook banana chocolate chip muffins using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Banana chocolate chip muffins:
  1. Take 100 g butter
  2. Make ready 2 large eggs
  3. Take 175 g caster sugar
  4. Make ready 2 bananas
  5. Get Milk
  6. Make ready 225 g self raising flour
  7. Take Cinnamon powder
  8. Take 50 g milk chocolate chips
  9. Make ready 50 g dark chocolate chips

Absolutely healthy, go-to snacks with the right balance of banana and chocolate flavours to amaze your palate. These are the most amazing 'Perfect' Banana Chocolate Chip Muffins ever! In large bowl, mash bananas with fork. Healthy banana chocolate chip muffins are the best type of muffins!

Instructions to make Banana chocolate chip muffins:
  1. Preheat oven to 160°c fan. Place paper cases into a 12 hole muffin tin.
  2. Soften the butter and put it into a large mixing bowl. Add the sugar and whisk until pale and fluffy.
  3. Then add the eggs and whisk until the egg is fully combined and the mixture is thick, be careful not to over whisk.
  4. Mash the bananas until there are no big lumps. Add them to the bowl and gently fold them into the mixture. Then add 3 tbsp of milk and fold again. Don't beat the mixture becuase it will lose all the air.
  5. Sift the flour into the mixing bowl and add 1/2 tsp of cinnamon powder. Fold the flour and cinnamon into the mixture gently until fully combined.
  6. Add the chocolate chips to the mixture and gently fold in. For this recipe you can use 100g of either milk or dark chocolate chips, but I think the mixture of the two works well.
  7. Divide the mixture between the paper cases. Put into the oven for 25 minutes or until a skewer or knife comes out clean when inserted into a cake.

In large bowl, mash bananas with fork. Healthy banana chocolate chip muffins are the best type of muffins! Clean recipe using no oil or refined sugar! Banana Chocolate Chip Muffins. this link is to an external site that may or may not meet accessibility guidelines. Easy Banana & Chocolate Chip Muffin - Everyday Food With Sarah Carey.

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