Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, suji ka hlwa. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Suji ka Halwa Recipe (with Step by Step Photos). This almonds and cashew rich soft and savory sooji halwa prepared without milk is a welcome treat for taste buds at anytime and can give tough. Suji ka halwa or Sheera is a quick, easy and delicious pudding which is often made in most Indian homes and in my home as well. Suji halwa is made with fine semolina or cream of wheat (farina).
Suji ka hlwa is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Suji ka hlwa is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have suji ka hlwa using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Suji ka hlwa:
- Take 1 cup sooji
- Take 1 cup ghee
- Make ready 2 cup cheeni
- Make ready 4 cup pani
- Make ready 4 sbz Elaichi
- Get 1/8 tsp zrda clr
- Take Bdam pista or mewa uper dalny ke ley
Several variants of this dish are available under other names in various parts of India. For instance, in Maharashtra, it is called sheera which is the sweet version and in North India it is called sooji (suji) halwa or Mohan bhog. Sheera also known as suji halwa is a traditional Indian pudding made with semolina, ghee, sugar Suji halwa is made in many regions of India with more or less the same ingredients & similar method. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds.
Steps to make Suji ka hlwa:
- Aik pan main ghee grm karein
- Ilaiche or sujii dal dein
- Hlkee anch pe itna bhun lein ke khushbu any lgy
- Pani main zrda rng mix karein
- Pani or cheni dal dein
- Hlki anch pe itna pkaen ke hlwa pak ke tyar ho jay
- Bdam pista or mewa dal ke grm grm serve karein
Sheera also known as suji halwa is a traditional Indian pudding made with semolina, ghee, sugar Suji halwa is made in many regions of India with more or less the same ingredients & similar method. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Suji ka halwa is prepared with suji (semolina) and sugar. This is very delicious & sweet dessert Suji Ka Halwa is not the dessert which can be enjoyed daily. It is often prepared on only very special.
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