Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, choco banana bread. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Lovely and sweet, yet still separate and distinct. This moist and pillowy soft chocolate banana bread is full of chocolate and banana flavor, quick to make and beyond delicious! If you don't have those ultra.
Choco Banana Bread is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Choco Banana Bread is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook choco banana bread using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Choco Banana Bread:
- Get 125 g (2 dl) all-purpose flour
- Make ready 70 g dark chocolate
- Take 1 tsp baking soda
- Prepare 1 tsp salt
- Take 3 large overripe banana
- Get 55 g unsalted butter, melted, slightly cooled
- Prepare 60 ml vegetable oil
- Make ready 150 g brown sugar
- Take 1 large egg
- Take 1 tsp vanilla extract
- Make ready 100 g Chocolate chip
Think of this recipe as a cross between your very favorite banana bread and a crowd-pleasing blackout cake. Hugh Fearnley-Whittingstall champions the baking of bread, from simple white loaves to tangy sourdoughs. The menu features chicken with chickpeas and chocolate hazelnut banana bread. I want… a banana bread that comes with its own chocolate sauce!
Steps to make Choco Banana Bread:
- Heat your oven to 180 degree celcius. Grease a loaf pan with nonstick cooking spray and set aside.
- In a medium bowl, whisk together the flour, cocoa powder, baking soda, and sea salt. Set aside.
- In another bowl, mash the ripe bananas with a fork. Add the melted butter and oil and stir until combined.
- Stir in the brown sugar, egg, and vanilla extract. Stir until smooth.
- Stir the dry ingredients into the wet ingredients, don’t over-mix. Stir in 3/4 of the chocolate chips.
- Pour batter into prepared pan. Sprinkle the remaining 1/4 of chocolate chips over the top of the bread.
- Bake for 50-65 minutes, or until a toothpick inserted into the center of the bread comes out clean.
- Check at 50 minutes, just to be safe. Oven times vary.Remove the pan from the oven and set on a wire cooling rack. Let the bread cool in the pan for 15 minutes before sliced.
The menu features chicken with chickpeas and chocolate hazelnut banana bread. I want… a banana bread that comes with its own chocolate sauce! Sauce, sauce… the world molten There's a river… running through my banana bread, a choco river… wider than a mile. Banana bread is high on my list of comfort foods; eating a slice reminds me of sitting around my Oh wow, this is the stuff dreams are made of!! I have a banana-choco chip bread I make, but adding.
So that’s going to wrap it up for this exceptional food choco banana bread recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


