Fried egg and bread
Fried egg and bread

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, fried egg and bread. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Fried egg and bread is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Fried egg and bread is something that I have loved my entire life.

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To begin with this particular recipe, we must prepare a few ingredients. You can cook fried egg and bread using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Fried egg and bread:
  1. Make ready Egg
  2. Get P oil
  3. Take Salt
  4. Get Bread
  5. Take Yaji

These eggs fried in breadcrumbs can served with a sausage or bacon, but I like these crunchy eggs for dinner with a salad of bitter greens. I've found my latest favorite way to eat eggs: fried in bread crumbs. I fried my eggs in bacon grease and used cheddar cheese instead of American. My kids wanted their sandwiches with ketchup and mayo so I made I changed this up a little.

Steps to make Fried egg and bread:
  1. Whisk egg in a bowl and sprinkle salt
  2. Fry in p oil and sprinkle with yaji and serve with bread slice

I fried my eggs in bacon grease and used cheddar cheese instead of American. My kids wanted their sandwiches with ketchup and mayo so I made I changed this up a little. My ingredients are as follows: Fried egg Toasted rye bread Extra sharp white cheddar cheese Bacon (tasty addition) Mayo (no. Pairing it with fried eggs and a crusty loaf of country bread transforms it into an excellent brunch or light dinner. And feel free to make the stew in advance, because ratatouille is even better when Add a fried egg and plenty of nutty Parmesan cheese, and you've got yourself a hearty snack or light lunch.

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