Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chocolate chip cookie. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chocolate chip cookie is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chocolate chip cookie is something that I’ve loved my whole life. They’re nice and they look fantastic.
A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. The Best Chewy Chocolate Chip Cookies. featured in Cookies Anyone There are a few secrets to the best classic, chewy chocolate chip cookies. Try this wildly-popular chocolate chip cookie recipe for yourself. This is the perfect chocolate chip cookie!!
To begin with this particular recipe, we have to prepare a few ingredients. You can have chocolate chip cookie using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Chocolate chip cookie:
- Prepare 250 g unsalted butter
- Take 270 g cake flour
- Take 2.5 ml baking soda
- Get to taste salt
- Make ready 100 g white sugar
- Make ready 200 g brown sugar
- Get 2 large eggs
- Get 10 ml vanilla essence
- Take 340 g chocolate (combination of dark and milk), chopped
Well, these wonderful homemade cookies are loaded with some incredible ingredients. Butter, sugar, vanilla and semisweet chocolate chips are among the. Brown sugar in this chocolate chip cookie takes the cookie to the next level. You'll take one bite, and you'll want to make this recipe all the time.
Steps to make Chocolate chip cookie:
- Place butter in pot and caramelize (will smell like caramel popcorn). Let cool at room temperature until solid
- Sift flour, baking soda and salt together in bowl
- As soon as butter is solid, cream butter and sugar with a whisk or electrical beater until fluffy
- Add eggs one by one to butter mixture and whisk until incorporated. Add vanilla and mix in.
- Fold flour mixture to butter mixture with a spatula. **Don't overmix
- Fold in chopped chocolate with a spatula
- Rest dough for 30 minutes in fridge
- Roll thick disks (0.5-1cm thick and 3-4cm wide) on a greased baking sheet
- Bake at 190°C for 15-20min
- Let cool cool in pan for 5 minutes. Move to cooling racks until room temperature
- Enjoy with tea
Brown sugar in this chocolate chip cookie takes the cookie to the next level. You'll take one bite, and you'll want to make this recipe all the time. Chocolate chip cookies are a household favorite, a timeless classic, an unparalleled snack, warm, cold, dunked in milk, in dough form, or in baked form. This chocolate chip cookie recipe may be a little different to most you've come across. It's unique in that there's no creaming butter, no electric beater is required, there's no refrigeration of the dough.
So that is going to wrap it up for this exceptional food chocolate chip cookie recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


