Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, agege bread and fried egg. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Some people always target most Agege bread hawkers coming out of the bakery to buy it fresh from the oven. You can eat Agege bread with anything edible, just name it, is it groundnut, sardines, beans, tea, stew, fried or boiled egg, soup or just by itself? Now, you don't need to wait for bread sellers or go to the bakery yourself. The look, the smell, the texture, and taste is Agege bread like!
Agege bread and fried Egg is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Agege bread and fried Egg is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook agege bread and fried egg using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Agege bread and fried Egg:
- Make ready 2 very big cut of bread
- Make ready 2 Eggs
- Get 1 Tbs Veg Oil
- Prepare Sardine
- Prepare cubes Knorr
The bread made with eggs is a little crumbly like the sliced breads in Naija. Making it without egg will give you the agege experience. Growing up in Lagos, Agege bread was a staple in my home. My family's Sunday morning options were either a loaf of Agege bread with stewed fried egg or boiled yam with fish stew…you really can not go wrong with either option (especially when we spike the boiling yam with extra sugar when my mum got distracted.
Instructions to make Agege bread and fried Egg:
- Whisk ur eggs with,knorr and sardine.
- Heat up ur skillet with veg oil and fry d eggs till brown on each side.
- Serve with Agege bread and Tea
Growing up in Lagos, Agege bread was a staple in my home. My family's Sunday morning options were either a loaf of Agege bread with stewed fried egg or boiled yam with fish stew…you really can not go wrong with either option (especially when we spike the boiling yam with extra sugar when my mum got distracted. Holding the lip of the cup as close to the water as possible, carefully slide egg into simmering water, taking care to not break the egg. Repeat with remaining eggs, allowing each egg an equal amount of space. Agege bread recipe, yay, at last!
So that’s going to wrap this up for this exceptional food agege bread and fried egg recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
