Deep fried stuffed bread #breakfastcontest#
Deep fried stuffed bread #breakfastcontest#

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, deep fried stuffed bread #breakfastcontest#. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Deep-fried stuffing is a rich and creative way to transform leftover stuffing from Thanksgiving; serve with gravy and cranberry sauce. If you thought leftover Thanksgiving stuffing was boring, this dish will change your mind! Any kind of stuffing (sausage, oyster, corn bread, or any variety of boxed) can. Deep-Fried Stuffing turns leftover Thanksgiving stuffing into a delicious appetizer that's great for gameday.

Deep fried stuffed bread #breakfastcontest# is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Deep fried stuffed bread #breakfastcontest# is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have deep fried stuffed bread #breakfastcontest# using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Deep fried stuffed bread #breakfastcontest#:
  1. Get Mashed butternut/pumpkin/potatoes
  2. Make ready Slice ham
  3. Prepare Slice brawn
  4. Make ready Cooked peas
  5. Take Cooked eggs
  6. Take Pinch black pepper
  7. Get 6 slices bread
  8. Take Margarine

Full of spice and chilli to make a great starter. What matters is the food itself. Delicious, crispy, deep fried and all scoffed with lashings of pudina (mint) chutney with a tang from the tamarind chutney or a few. Aloo (Potatoes) Bread Pakora - Manjula's Kitchen - Indian Vegetarian Recipes. manjulaskitchen.com.

Instructions to make Deep fried stuffed bread #breakfastcontest#:
  1. In a bowl mix all ingredients except for the bread…you can use ingredients of your choice to make stuffing
  2. I preferred to use circles for my bread but you can stick to square
  3. Apply margarine to one slice, place your stuffing in there… Using another slice also with margarine cover the top
  4. Place in hot pan with oil and shallow fry for 2-3min on both sides on medium heat
  5. Serve and enjoy with ketchup or dip of your choosing
  6. I served with some scrambled eggs, kachumbari and ketchup and a cup of hot chocolate

Delicious, crispy, deep fried and all scoffed with lashings of pudina (mint) chutney with a tang from the tamarind chutney or a few. Aloo (Potatoes) Bread Pakora - Manjula's Kitchen - Indian Vegetarian Recipes. manjulaskitchen.com. Lean to make Stuffed Bread Pakoda/Pakora ~ Deep fried savoury bread slices stuffed with spicy mashed potato and coated with spicy chickpea flour batter. Every night after patting Lil Dumpling to sleep I stand next to the window, looking out at the night sky. Deep-Fried Cheese Sticks With Basil Sauce.

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