Gajar Ka Halwa
Gajar Ka Halwa

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, gajar ka halwa. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna. Serve gajar ka halwa hot or warm.

Gajar Ka Halwa is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Gajar Ka Halwa is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook gajar ka halwa using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Gajar Ka Halwa:
  1. Make ready 1/4 kg Carrot
  2. Take 1/2 (tablespoon)Ghee
  3. Make ready 1 Cardamon Powder
  4. Get 100 gram Sugar
  5. Take 70 gram Ghee
  6. Make ready 70 gram Khoya

Its very easy to prepare and cook however it takes little bit of time to cook. Gajar ka halwa with khoya, Pakistani recipe. Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings.

Steps to make Gajar Ka Halwa:
  1. Sub say pehlay ik patilay may ghee dalein or melt Karen
  2. Phir us may Cardamon dalein or phir shred ki hoi carrots daal dein
  3. Phir us may upper sugar dalein or 8-9 minute Kay liay pakayen
  4. Phir us ka flame off Kar dein or us ko side pay rakh dein
  5. Phir ik or patilay may ghee dalein or us ko melt Karen phir us may Khoya dalein or us ko pakayen 5-6 minute Kay liay
  6. Phir us may shred ki hoi carrots dalein or 5-6 minute pakayen
  7. Or phir flame off Kar dein
  8. Or phir serve karen

Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings. Gajar ka halwa with step by step photos and video is an easy and quick carrot halwa that is so There is something about the hot Gajar ka halwa during the cold, chilly day that makes you feel so. The halwa just melts in our mouth as it is made with milkmaid and is purely rich and a great dessert. The gajar ka halwa with milkmaid is popular across India, North India, South India etc… Reheat carrot halwa just before serving with a little milk.

So that is going to wrap this up with this special food gajar ka halwa recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!